10-piece stainless-steel bar set, great for home bars and parties
Includes a double jigger and a 2-piece glass and stainless shaker set for mixing drinks
Also comes with lemon/lime slicing knife, bottle opener, cocktail strainer, stirrer, and tongs
All tools made of durable stainless steel with contemporary black accents
Includes cutting board and black stand for storage
The Professional Bartender s Handbook is written for the professional bartender, but anyone can learn the simple tips and tricks this book provides. A copy belongs behind every bar, big or small. Whether running a stand-alone business or one incorporated into a restaurant, hotel, or food service operation, the successful bartender needs product and equipment knowledge and a strong grasp of mixology. The Professional Bartender s Handbook is more than a recipe guide. If you have ever wondered wha! t ingredients were in your favorite drink, this book will teach you. With nearly 1,500 different cocktails, shooters, and even a non-alcoholic section, there is a drink (or two) for everyone. This new book is fun and easy to read. The recipes are in alphabetical order, along with suggested glassware, ingredients, and garnishes. You will learn tips and tricks, bar terminology, measurements, how to set up a bar, glassware, responsible serving issues, garnishes, bar games and tricks, famous toasts, and much more. You will learn the most popular brands of alcohol, as well as what wines complement your dinner selection.The newest and ninth edition to the Bartenders Black Book franchise adds 143 brand-new recipes that were created by bartenders, professional and laymen, around the world in the last two years. That brings the total beverage count to 3,000, more than double that of any other drink guide. All the sections have been expanded and updated, including Robert M. Parker, J! r. s Vintage Guide and Mr. Cunningham s already vast Martini s! ection. Of course this book still has all its classic features: an index by ingredients, in-depth mixing instructions, metric conversion tables, a list of every possible garnish, sections on hot drinks, frozen drinks, beers, ales, lagers, and malternatives.The book has no illustrations or index. Purchasers are entitled to a free trial membership in the General Books Club where they can select from more than a million books without charge. Subjects: Cooking / Beverages / Bartending;Cocktails are bigger than ever, and this is the first real cookbook for them, covering the entire breadth of this rich subject. The Craft of the Cocktail provides much more than merely the same old recipes: it delves into history, personalities, and anecdotes; it shows you how to set up a bar, master important techniques, and use tools correctly; and it delivers unique concoctions, many featuring Dale DeGroff’s signature use of fresh juices, as well as all the classics.
Debonair, a great ra! conteur, and an unparalleled authority, Dale DeGroff is the epitome of Perfect Bartender, universally acknowledged as the world’s premier mixologist. From Entertainment Weekly and USA Today to the Culinary Institute of America and the nation’s best restaurants, whenever anybody wants information or training on the bar, they turn to Dale for recipes, for history, for anecdotes, for funâ€"for cocktail-party conversation as well as for cocktails.
That’s what The Craft of the Cocktail isâ€"the full party, conversation and all. It begins with the history of spirits, how they’re made (but without too much boring science), the development of the mixed drink, and the culture it created, all drawn from Dale’s vast library of vintage cocktail books. Then on to stocking the essential bar, choosing the right tools and ingredients, mastering key techniquesâ€"hints worthy of a pro, the same information that Dale shares with the bartenders he trains i! n seminars and through his videos. And then the meat of the ma! tter: 50 0 recipes, including everything from tried-and-true classics to of-the-moment originals. Throughout are rich stories, vintage recipes, fast facts, and other entertaining asides. Beautiful color photographs and a striking design round out the cookbook approach to this subject, highlighting the difference between an under-the-bar handbook and a stylish, full-blown treatment. The Craft of the Cocktail is that treatment, destined to become the bible of the bar.With innovative designs and contemporary finishes, Oggi’s kitchen, bar and bath wares are truly tomorrow’s house wares today. Oggi’s 10-Piece Stainless Steel Bar Set with Rectangular Stand is no exception. Black stand and cutting board. Stainless steel tools with black accents. Set includes a two-piece glass and stainless shaker set, double jigger, lemon / lime slicing knife, bottle cap lifter, cocktail strainer, stirrer, tongs, chopping board and a rectangular stand. Set is great for home bars and parties.
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